IL PESCATO DEL CANEVONE - RIMINI
Il Pescato del CaneVone in Rimini is a restaurant that celebrates the excellence of seafood cuisine, offering dishes prepared with the freshest fish and high-quality ingredients. Located in a charming area of the city, this restaurant is a point of reference for lovers of seafood cuisine, where tradition meets attention to detail and the search for authentic flavor. The atmosphere of the restaurant is welcoming and elegant, with particular attention to the furnishings that reflect the marine theme in a sober and refined way.
The restaurant's menu is full of proposals that range from the most classic dishes of seafood cuisine, such as spaghetti with clams and grilled fish, to more creative and sophisticated proposals. Among the most popular specialties are the raw seafood, served with a touch of elegance and freshness, and the famous brodetto, a fish soup typical of the Romagna tradition that at CaneVone is prepared following the classic recipe but with a care that makes it unique. Each dish is prepared with fish of the day, selected with great care to ensure maximum quality and freshness.
The service is another of the restaurant's strong points: the staff is professional and attentive, ready to recommend the best wine pairing or guide you in choosing the specials of the day. The wine list is extensive and well-curated, with labels that pair perfectly with the flavors of the sea, enhancing each course with balance and refinement.
Il Pescato del CaneVone is the ideal place for those who want a high-level culinary experience in a quiet and relaxed environment, perfect for a romantic dinner, a business lunch or an evening with friends. The restaurant's location, easily accessible and well-connected, makes it an excellent choice for both Rimini residents and visiting tourists.
The restaurant's menu is full of proposals that range from the most classic dishes of seafood cuisine, such as spaghetti with clams and grilled fish, to more creative and sophisticated proposals. Among the most popular specialties are the raw seafood, served with a touch of elegance and freshness, and the famous brodetto, a fish soup typical of the Romagna tradition that at CaneVone is prepared following the classic recipe but with a care that makes it unique. Each dish is prepared with fish of the day, selected with great care to ensure maximum quality and freshness.
The service is another of the restaurant's strong points: the staff is professional and attentive, ready to recommend the best wine pairing or guide you in choosing the specials of the day. The wine list is extensive and well-curated, with labels that pair perfectly with the flavors of the sea, enhancing each course with balance and refinement.
Il Pescato del CaneVone is the ideal place for those who want a high-level culinary experience in a quiet and relaxed environment, perfect for a romantic dinner, a business lunch or an evening with friends. The restaurant's location, easily accessible and well-connected, makes it an excellent choice for both Rimini residents and visiting tourists.